Sheet Pan Kielbasa and Pierogies with Cabbage Jonesin' For Taste
Sheet Pan Kielbasa. Line a large baking sheet with parchment paper, or silpat. Web ingredients 1 pound baby red potatoes, halved or quartered 2 cups petite baby carrots asparagus, 1 bunch 1/2 large yellow onion, thinly sliced 1 package (13 ounces) pork kielbasa, sliced into rounds 1.
Sheet Pan Kielbasa and Pierogies with Cabbage Jonesin' For Taste
Cut potatoes into rings no larger than 1/2″ thick. Web ingredients 1 pound baby red potatoes, halved or quartered 2 cups petite baby carrots asparagus, 1 bunch 1/2 large yellow onion, thinly sliced 1 package (13 ounces) pork kielbasa, sliced into rounds 1. Add the potatoes, kielbasa, onion, and frozen green beans. Slice the kielbasa into medallions. May 12, 2022 this post may contain affiliate links. Web instructions preheat the oven to 400ºf. If potatoes are tiny baby red potatoes, you can half or quarter them so. Web preheat oven to 400˚f. Line a large baking sheet with parchment paper, or silpat.
If potatoes are tiny baby red potatoes, you can half or quarter them so. Line a large baking sheet with parchment paper, or silpat. May 12, 2022 this post may contain affiliate links. Slice the kielbasa into medallions. Web instructions preheat the oven to 400ºf. If potatoes are tiny baby red potatoes, you can half or quarter them so. Web ingredients 1 pound baby red potatoes, halved or quartered 2 cups petite baby carrots asparagus, 1 bunch 1/2 large yellow onion, thinly sliced 1 package (13 ounces) pork kielbasa, sliced into rounds 1. Add the potatoes, kielbasa, onion, and frozen green beans. Web preheat oven to 400˚f. Cut potatoes into rings no larger than 1/2″ thick.
