Honey Mustard Sheet Pan Salmon Midwest Foodie Less than 20 minutes
Sheet Pan Honey Mustard Salmon. Season with salt and pepper. Roast for 15 minutes, or until tender.
Honey Mustard Sheet Pan Salmon Midwest Foodie Less than 20 minutes
Spread the veggies out on a. Roast for 15 minutes, or until tender. Web extra virgin olive oil fresh garlic smoked paprika. Toss the quartered potatoes and green beans in a bowl with olive oil, garlic powder, and salt & pepper. Whisk all of the honey mustard marinade. Web how to make this salmon & veggies sheet pan dinner: Web let’s take a look at how the salmon and vegetables are made (full recipe in the printable recipe card at the bottom of the post): Just a small pinch of each of. Season with salt and pepper. Preheat oven to 450° f.
On a baking sheet, toss the potatoes and brussels sprouts with 2 tablespoons olive oil. I used only 1 teaspoon of smoked paprika here, which added depth and a subtle smoky flavor. Just a small pinch of each of. Roast for 15 minutes, or until tender. Preheat oven to 450° f. Web let’s take a look at how the salmon and vegetables are made (full recipe in the printable recipe card at the bottom of the post): Whisk all of the honey mustard marinade. Spread the veggies out on a. Season with salt and pepper. Toss the quartered potatoes and green beans in a bowl with olive oil, garlic powder, and salt & pepper. Web how to make this salmon & veggies sheet pan dinner:
