Chocolate Cherry Texas Sheet Cake Recipe Dinner, then Dessert
Chocolate Cherry Sheet Cake. Bring to a boil, stirring very frequently. Preheat oven to 350 degrees.
Chocolate Cherry Texas Sheet Cake Recipe Dinner, then Dessert
Web for the frosting: With rack in center of oven. Preheat oven to 350 degrees. In a large bowl, combine cake mix, cherry pie filling, vanilla, and eggs. In your cream together the butter and sugar on high speed until fluffy, then add. Blend at low speed for 1 minute, then stop and scrape down sides of bowl with rubber. Grease and flour a 15x19x1 inch baking pan or a 13x9 inch pan. Once it has reached a rolling boil, remove from heat and let cool 1 minute. Mix in 10 ounce jar of. In a mixing bowl, mix 1 box cake mix, 2 eggs, ¼ cup vegetable oil, ¼ cup milk, and 1 teaspoon of almond extract until well blended.
Grease and flour a 15x19x1 inch baking pan or a 13x9 inch pan. With rack in center of oven. Bring to a boil, stirring very frequently. Once it has reached a rolling boil, remove from heat and let cool 1 minute. Preheat oven to 350 degrees. Place cake mix, cherry pie filling, eggs and almond extract in a large mixing bowl. Grease and flour a 15x19x1 inch baking pan or a 13x9 inch pan. Preheat oven to 350 degrees. In a large bowl, combine cake mix, cherry pie filling, vanilla, and eggs. Spray a 10x15 jelly roll pan with baking spray or line with parchment paper. Mix in 10 ounce jar of.
